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Federica Cesino
Apr 3, 20222 min read
BASMATI RICE VEGAN BOWL
Basmati Rice is long-grain, aromatic rice originally from the Indian subcontinent. It has a nutty flavor and firm texture, making it a...
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Federica Cesino
Apr 2, 20222 min read
CAULIFLOWER CUTLETS
Cauliflowers have many benefits for your health and are versatile vegetables that can be used in many different dishes. Cauliflowers are...
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Federica Cesino
Apr 2, 20222 min read
COLORFUL COUSCOUS
Couscous originates from the Maghreb and then spread all over the world. This food is made from steamed grains of wheat semolina. In...
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Federica Cesino
Apr 2, 20221 min read
KIWI MUG CAKE
Kiwis are a delicious and healthy fruit that offers many nutritional benefits. They are a good source of fiber, potassium, vitamin C, and...
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Federica Cesino
Sep 13, 20211 min read
CHRISTMAS FOCACCIA (FLAT BREAD)
The light Christmas tree focaccia with cherry tomatoes is low in fat, but it is tasty and very soft. Ideal to accompany main courses...
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Federica Cesino
Sep 13, 20211 min read
ZERO CARBOHYDRATED SANDWICHES
The zero carbohydrate sandwiches are made with bamboo fiber, an ingredient rich in fiber, in fact it is widely used in supplements for...
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Federica Cesino
Sep 13, 20211 min read
LIGHT CHOCOLATE BUNDTCAKE
This light dessert is made with water and cocoa. The result is a soft and delicious bundtcake that everyone will appreciate. Furthermore,...
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Federica Cesino
Sep 9, 20211 min read
LIGHT YOGURT DONUT
The donut with yogurt is a classic dessert to be eaten with the family for breakfast. In this completely light version, it is equally...
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Federica Cesino
Sep 9, 20211 min read
PUMPKIN DONUT
Pumpkin donut is a perfect dessert for the autumn season. It is excellent both for a healthy breakfast and for a snack. It is obtained by...
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